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Lunch Special Menu

Served Tuesday to Saturday
From 12 noon to 2 pm

One Course £8.95
Two-Courses £11.95

STARTERS

SOUP OF THE DAY

PATE DELLA CASA
Homemade chicken liver pate served with toast and chutney.

BRUSCHETTA 
Toasted Italian bread topped with chopped tomato garlic fresh basil drizzled with olive oil.

COZZE MARINARA
Fresh mussels in garlic white wine and tomato sauce served with garlic bread.

ARRANCINI DI POLLO
Rice and chicken balls coated in breadcrumbs deep fried served with homemade tomato sauce.


MAIN COURSE

LASAGNE AL FORNO
Classic oven-baked pasta in rich Bolognaise sauce with béchamel and cheese.

RISOTTO MEDITERRANEA 
Arborio rice in onion roast peppers asparagus, courgette, baby spinach in rich tomato sauce.

POLLO FRITTI
Inner fillet of chicken in light batter deep fried served with penne Napolitana.
 
PENNE SALSICCIA
Italian sausage sautéed in onion garlic, mushroom in rich tomato sauce.

SPECIAL FISH AND CHIPS
Deep-fried haddock coated in breadcrumbs served chips and mushy peas.

Reserve a Table

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