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Ragazzi Glasgow launches its Hogmanay Dinner Menu

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Hogmanay Dinner Menu

Celebrate Hogmanay and bring in the New Year at Ragazzi Bar & Restaurant (soon reverting to our original name La Campagnola). Book your table now.


£59.95 per adult

A non-refundable deposit of £10 per person is required to confirm bookings.


Live entertainment and a glass of bubbly on arrival.

STARTER

LEEK AND POTATO SOUP

Leek and potato.


COZZE ALLA LIVORNESE

Fresh mussels in garlic white wine and tomato sauce.


FUNGHI RIPIENI DI FORMAGIO

Mushroom stuffed with cheese.


PATE DELLA CASA

Homemade chicken liver pate served with chutney and homemade toast.


GAMBERETTI E AVOCADO

Icelandic prawns with avocado dressed with Marie rose sauce


INTERMEDIATE COURSE

AGNOLOTTI ALLA ARAGOSTA

Lobster ravioli in light tomato and cream sauce.


COSTELETTE DI AGNELLO

Marinated Lamb chops.

MAIN COURSE

MEDAGLIONI DI FILETTO ALA CAMPAGNOLA

Medallion of beef marinated in red wine sautéed in mushroom sauce.


BRANZINO AMALFITANO

Fillet of sea bass sautéed in butter lemon sauce and cherry tomato.


POLLO ALLA CREMA

Marinated Chicken breast sautéed in mushroom onion cream.


ZUCCHINI E MELANZANE

Oven baked Courgette and aubergine stuffed with veg topped with mozzarella cheese drizzled with Napoli sauce.

DESSERT


HOMEMADE TIRAMISU

HOMEMADE APPLE PIE

HOMEMADE CHEESECAKE


TEA or COFFEE







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